Catch Restaurant and the newly opened Catch at The Terrace, are exquisite settings for Chef Chris Parsons' award winning, regionally inspired cuisine. Parsons and his staff take advantage of the bounty of fresh local produce to accompany the day's catch on his constantly evolving prix fixe menus.

“Chef-owner Chris Parsons turns out beautiful seafood-centric dishes“
– Boston Magazine August 2006 Best of Boston